Experience the authentic flavor of Kyiv Cake, a beloved Ukrainian classic made with care in our home kitchen. This delicate, gluten-free cake is known for its light and airy nutty meringue layers, balanced with a rich, silky cream and a touch of cocoa for depth.
Each bite delivers a perfect harmony of crisp meringue, roasted hazelnuts, and Charlotte cream, which is used in Kyiv Cake and made from classic French crème anglaise, giving it a silky texture - creating a taste and texture that are both nostalgic and indulgent.
Crafted using traditional methods and high-quality ingredients, our Kyiv Cake stays true to its origins, offering a dessert that is both elegant and satisfying.
Whether for a special celebration or simply to enjoy a taste of Ukraine, our Kyiv Cake is a true delight, bringing timeless flavors to your table.

Weight: 1 KG (2.2 Lbs)

Storage Instructions
Kyiv Cake stays fresh when stored properly:
In the refrigerator (+2 to +5°C / 36 to 41°F): Up to 5-7 days in an airtight container or covered with plastic wrap.
In the freezer (-18°C / 0°F and below): Up to 2 months in a sealed, airtight package.